麻烦翻译一下摘要，谢谢。古语有云“人是铁，饭是钢”，可见“吃饭”在人们心中的地位。而民族文化各个子系统中最显眼的，位居中国第一大文化就是“食文化”。地处西南云贵高原上

Question

麻烦翻译一下摘要，谢谢。
古语有云“人是铁，饭是钢”，可见“吃饭”在人们心中的地位。而民族文化各个子系统中最显眼的，位居中国第一大文化就是“食文化”。地处西南云贵高原上的贵州，山川秀丽，气候宜人。在漫长的岁月里，生活在这片土地上的各族人民根据自然环境、物产资源及风土人情，创造出独具特色的美味佳肴。而不同的地理环境、物产资源和气候条件,有着不同的饮食文化习俗。
本论文通过搜集整理大量文献资料，结合所学旅游管理、饭店管理学等方面的知识，从理论研究入手，阐明了传统饮食文化相关概念。揭示贵州苗族传统饮食文化在发展中的欠缺、不足等方面，分析贵州苗族传统饮食文化的基础在贵州旅游业中的发展地位及发展前景，抓住贵州苗族传统饮食文化在发展中的发光点，走多彩贵州特色的旅游业发展道路。
关键词：贵州旅游业，苗族传统饮食文化，基础，发展前景

Answer 1

It is well-known that food means a lot to people in China, which can be seen from the old Chinese saying that bread is the staff of life. "Food culture" as the first major culture in China prminently features among all the sub-systems of Chinese national culture. Guizhou, located on Yunnan-Guizhou Plateau in southwest China and having beautiful sceneries and pleasant climate, is one of the most famous gourmet provinces in China. Nurtured by such a long history of gourmet culture and inspired by the local natural environment, natural resources and conditions and customs, people of all ethnic groups of Guizhou created the delicacy with their unique flavor. Due to different geographical environments, natural resources and climate conditions, their food culture and custom are also different.
The thesis, based on the knowledge of author in tourism management, hotel management, ect. and lots of literature materials and studied from the related theories, expounds the relevant concepts in traditional Miao food culture in Guizhou, discloses the shortcomings in the development of the traditional Miao food culture in Guizhou, analyzes the development position and development prospect of the basis of traditional Miao food culture for the travel industry in Guizhou, focuses on the highlight in the development of the traditional Miao food culture in Guizhou and takes the path of development with travel indurstry full of colorful Guizhou characteristics.
Key words: travel industry in Guizhou, traditional Miao food culture, basis, development prospect