急求宫保鸡丁,鱼香肉丝,红烧牛肉,咖喱牛肉等的英文菜谱最好是这些,其它的也可以,家常一点,主要是鸡肉和牛肉的

Question

急求宫保鸡丁,鱼香肉丝,红烧牛肉,咖喱牛肉等的英文菜谱
最好是这些,其它的也可以,家常一点,主要是鸡肉和牛肉的

Answer 1

Fish-Flavored Shredded Pork鱼香肉丝
Ingredients材料:
150 g Pork,shredded
150克 肉丝
30 g Black fungus,soaked
30克 水发黑木耳
20 g Bell pepper,shredded
20克 青椒丝
30 g Carrot,shredded
30克 胡萝卜丝
2 tbsp Salad oil
2大勺 沙拉油
1 stalk Green onion,shredded
1支 青葱,切丝
2 cloves Garlic
2瓣 蒜
10 g Pickled chilli
10克 泡椒
10 g Ginger
10克 姜
Marinade:
腌料：
1/4 tsp Chicken powder
1/4小勺 鸡精
1/2 tsp Cornstarch
1/2小勺 玉米淀粉
1/3 tsp Salad oil
1/3小勺 沙拉油
Sauce:
酱汁：
1 tsp Salt
1小勺 食盐
1/2 tsp Chicken powder
1/2小勺 鸡精
1 tsp Sugar
1小勺 白砂糖
1 tsp Vinegar
1小勺 陈醋
1 tsp Light soya sauce
1小勺 生抽
1 tbsp Starchy solution
1大勺 水淀粉
Method做法:
1.Mix the pork shreds with the marinade and let stand for about 15 minutes.Mix the sauce ingredients in a small bowl and set
aside.
1.肉丝加入腌料静置15分钟.把酱汁原料混合备用.
2.Soak the black fungus and shred thinly.Finely chop ginger,onion and pickled chilli.
2.黑木耳用清水泡好后切成丝.姜蒜和泡辣椒剁成末.
3.Heat up a skillet with oil,adding pork.Stir until almost cooked.Add in chopped ginger,onion and pickled chilli until fragrant.Add in black fungus,bell pepper and carrots.Pour in the prepared sauce.Stir until well-combined and dish off.
3.炒锅中放适量油把肉丝炒至快熟,加入姜蒜末和泡椒末炒香.放入黑木耳,青椒丝和胡萝卜丝.倒入备好的酱汁,翻炒均匀后即可盛盘.