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英语翻译“牛羊乳捋讫,于铛釜中缓火煎之------常以木杓扬乳,勿令溢出------四五沸便止.泻著盆中,勿使扬之,掠取乳皮------生娟袋子,滤熟乳,著瓦瓶中卧之------其卧酪待冷暖之节,温温小暖于人

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英语翻译
“牛羊乳捋讫,于铛釜中缓火煎之------常以木杓扬乳,勿令溢出------四五沸便止.泻著盆中,勿使扬之,掠取乳皮------生娟袋子,滤熟乳,著瓦瓶中卧之------其卧酪待冷暖之节,温温小暖于人体为合适宜.滤乳讫,以先成甜酪为酵------著杓中,以匙痛搅令散,泻著熟乳中,仍以杓搅使均调,以毡、絮之属,茹瓶令暖.良久,以单布盖之,明旦酪成.”(节选自《齐民要术》)
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Cows feta in dany kettle,le boasts the fry slow - often with wood,don't make extra-hot Yang milk spill - four or five boiling then stop.Don't make the basin,diarrhoea,seize the breast lift skin -- - born Juan bag filter,the breasts,ripe earthen jars of down - the lie to the quarter,dairy changes in human body for small warm warm and appropriate.Yet before the breasts,filter for yeast into sweet dairy - the scoops to spoon pain diarrhea to stir the scattered,breasts,still with ripe in tone,though both to stir make carpet,flocculent to the genus,warm.She would bottle For a long time,with single cloth covers,Ming denier dairy into .A passage from qimin yaoshu
我这也是在线翻译的,不知道有没有帮助
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